Pale and bright in color, tinged with gold, dotted with small lively bubbles. The nose is brioche-like, accompanied by sweet almond, candied lime, and peach pits. The palate is delicate, releasing elegant fruity aromas. The finish follows, balanced and light, leaving behind some crunchy flavors of toasted almond, zest, and chlorophyll. Serve around 9°C, starting with the aperitif.